Where every bite tells a story of quality, care, and delicious Japanese flavor.

Roman-style pizza with a modern twist — crispy, airy crusts topped with bold, creative flavors.

Hokkaido soft serve that take you straight to the streets of Japan.

Celebrated for its delicious desserts, with over 30 locations established since 1991 across Japan.

Renowned for its butter toast and delectable kakigori, offering mouthwatering treats that are simply irresistible.

Connects you with nature through chocolate, baked goods, teas, and sweets, using high-quality organic ingredients to create aesthetically pleasing treats.

Crafts French pastries with Japanese artistry under Chef Takeshi Shibata, offering a diverse selection of pastries and elegant gift-giving solutions.

Showcases best-selling and "All-Star" items from its global branches in a Japanese-European bakery.

Invites you to enjoy authentic Japanese drinks, enhancing the experience with a touch of cultural charm.

Provides a diverse selection of original Japanese sake in various styles and flavors, complemented by high-quality wines available for on-site enjoyment or takeaway.

Delivers delightful okonomiyaki with unique toppings alongside classic options, providing a tasty twist on tradition.

Japan's number-one delivery sushi place, featuring sashimi, sushi, set menus, and more. With over 20 years of excellence and 387 locations in Japan, premium ingredients are sourced directly from their origin.

Offers poke bowls with diverse toppings and refreshing smoothie bowls made from fresh, nutritious ingredients.

Caters authentic Cantonese piping hot claypot rice from Singapore, bursting with delicious flavors and aromas.

Creates flavorful, meat-free dishes using lab-grown ingredients in a new vegan restaurant concept.

Boasts exquisite cakes made from traditional recipes, freshly prepared daily, complemented by aromatic tea selections.

Combines traditional Thai elements with Japanese sweets, offering elegantly presented, additive-free desserts crafted by Chef Nari, a contestant on Iron Chef.

Introduces onigiris with more than 10 delicious filling options, wrapped in Japan's finest seaweed.

Perfectly showcases a variety of premium yuzu products that deliver exceptional flavor.

Highlights handmade steamed buns crafted from traditional recipes and premium ingredients, freshly prepared daily.

Specializes in signature candy apples and candied fruits, including grapes, while serving high-quality teas.

Serves delightful waffles made from five-grain dough, providing a guilt-free indulgence.

Offers fresh, handmade sweets made daily by skilled Japanese chefs, making it a renowned dessert shop in Japan.